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Friday, 15 March 2019 | Pioneer


The festival of colours is round the corner. Decode Air Bar is arranging a party with their special Holi menu. Sip your favourite cocktails from pickhkaris and guzzle down thandai cocktails one after the other, as they are offering refreshing thandai mocktail and cocktail shots. Date: March 16 Time: 5 pm onwards Price: (Meal for two) Rs 1,500 plus taxes Venue: Decode Air Bar, SCO 39, First floor, Sector 29, Gurugram.

Zambar presents the Marathwada Mejwani to celebrate the vast Marathi cuisine and offer some special dishes from the cuisine, specially handcrafted by chef Sunita Rajendra Sanglikar. The 13-day festival is soon coming to an end, so you don’t have the time to wait. Date: Till March 17 Time: 12 pm to 11 pm Price: Rs 400 plus taxes Venue: Zambar, Ambience Mall, Gurugram.

The Great Kabab Factory brings the authentic kebabs from Lucknow, Punjab, Hyderabad, Awadh, and Peshawar under one roof. Savour the grilled kebabs like Galouti Kebab, Raan-e-murg, Lagan ki Chop, Lazeez Paneer Tikka, among others. Date: Till March 31 Time: 7 pm to 11.30 pm Price: Rs 1,800 (plus taxes) Venue: The Great Kabab Factory, Radisson Blu, Faridabad.

As a part of its special menu, Beer House cafe, lounge bar and pub, is offering creamy mushrooms, marinated and roasted in clay oven with Indian spices and then stuffed with broccoli and cheese filling with some alluring seasoning. With its juicy and spicy outer crust, it has a moist and delicious filling. Venue: Beer House Cafe, Indirapuram.

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