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Friday, 05 April 2019 | Pioneer

gorgeous

Hook, sweep and slog all at one go with an exciting IPL treat laid out for cricket lovers. Enjoy the live matches with liquors along with lip-smacking vegetarian and non vegetarian appetizers such as Marinated Chicken Piccatas, Mustard Flavoured Fish Kebab, Cashew and Peas Kebab and Garlic Flavored Cottage Cheese Kebab along with their regular menu.Date: Till May 12 Time: 4 pm to 12.30 am Price: Rs 1,250 to Rs 3,000 plus taxes Venue: The Leela Ambience Convention Hotel.

Nueva presents the irresistible Peruvian inspirations as you relish on fine delights such as Tiradito (your choice of salmon / tuna with Brazilian nut pesto, Andean corn salsa and rocoto tiger milk), Shrimps Ceviche, Duck Tiradito, Tartare, Tenderloin tataki, Sesame Tuna and much more.Date: Till April Time: 12 pm to 11.45 pm Price: Rs 1,500 plus taxes Venue: Nueva, Sangam Courtyard, RK Puram.

Celebrate Navratri with a wholesome meal at AnnaMaya as it has curated a special Navratri Thali, offering special fasting dishes such as Kuttu poori, Sago khichdi, Samak rice. The menu also includes dessert favourites such as Badam halwa and Amarkhand. Date: April 6 to 14 Price: Rs 1,445 (all inclusive rate per Thali) Venue: AnnaMaya, Andaz Delhi, Asset no 1, Northern Access Road.

Like fresh Spring breeze, the city welcomes a new Tex-Mex cafe, Pablo: The Food Cartel. Enjoy the cuisine from Italy and Mexico and the eight types of coffee from eight different countries. The menu includes delicacies like Flourless chicken pizza, Bacon wrapped Artichoke, Arancini, Fluffy omelet, Soba noodles salad, Pesto Risotto, Blue Berry Mascarpone Cheese Cake and Opera among others. Time: 8 am to 10.30 pm Price: Rs 1,200 for two Venue: Pablo - The Food Cartel, Paras Trinity Mall, Sector 63, Gurugram.

If you are in mood to spend the weekend with plenty of beer and food, head to Food Exchange, which has launched a special lunch buffet accompanied with some chilled draft beer, beer coolers and beer cocktails. The buffet includes cuisines like North and South Indian, Oriental, Italian and more. Time: 12.30 pm to 3.30 pm, every Saturday and Sunday Price: Rs 2,150 plus taxes Venue: Food Exchange, Novotel, New Delhi, Aerocity.

Daniell’s Tavern brings all Bengali flavours under one roof, offering Mate chorchori, Potal chingri, Murgir jhol, Basanti pulao, Hilsa fish, Mishti doi and many more delicacies specially curated by chef Prem K Pogakula. Date: April 8 to 20 Time: 6.30 pm to 11.45 pm Price: Rs 5,000 for two (plus taxes; without alcohol) Venue: Daniell’s Tavern, The Imperial.

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