Cheers to Culinary Champs!

Cheers to Culinary Champs!

Sunday, 20 October 2024 | Team Agenda

The Indian Culinary Forum (ICF) held its 21st Annual Chef Awards at Hotel Ashok, coinciding with International Chefs Day. This prestigious event gathered esteemed chefs and industry leaders to recognise the exceptional contributions of culinary artists who have significantly impacted Indian cuisine on a global scale. Among the distinguished guests was...

A Taste of the New Exciting Restaurants Shaping NCR's Food Scene

A Taste of the New Exciting Restaurants Shaping NCR's Food Scene

Sunday, 06 October 2024 | Pawan Soni

Explore NCR's newest hotspots, serving up bold flavours and vibrant atmospheres for those looking to experience the best in dining and nightlife The food scene in the NCR is heating up, with a host of new eateries making their mark, each worth a visit. This month, I sampled a few, and...

Sip the Essence of Asia: A Unique Beverages Experience

Sip the Essence of Asia: A Unique Beverages Experience

Sunday, 29 September 2024 | Sharmila Chand

Yauatcha's ‘Asia In A Glass' is more than just a cocktail menu, it is an homage to the traditional flavours and modern techniques that define Asian cuisine, says SHARMILA CHAND Yauatcha, the well- known contemporary Dim sum Tea House in Bengaluru is celebrating a unique cocktail menu, ‘Asia In A Glass’....

A Taste of Home  Away from Home

A Taste of Home Away from Home

Sunday, 29 September 2024 | SAKSHI PRIYA

Durga Puja brings feeling of home for everyone. For those in Delhi, Oh! Calcutta offers the flavours of Bengal. It Celebrates 25 years, serving  authentic Bengali food, making it a perfect spot to enjoy the festival in all its grandeur, writes SAKSHI PRIYA Durga Puja is more than just a festival;...

A Taste of Royalty Exploring Rajasthani Flavours in Udaipur’s Culinary Gem

A Taste of Royalty Exploring Rajasthani Flavours in Udaipur’s Culinary Gem

Sunday, 22 September 2024 | Neeta Lal

Beyond its palaces and lakes, Udaipur delights with rich flavours, from smoky meats at Raffles to traditional sweets. Discover the city’s culinary treasures that make every meal unforgettable Udaipur: The Dhungar Maas, cooked to smoky perfection, is redolent of fragrant, hand pounded spices. There’s also Banjara Murgh, a nomadic style curry;...

Elevate Your Dining Experience with Innovative Flavours

Elevate Your Dining Experience with Innovative Flavours

Sunday, 22 September 2024 | Sharmila Chand

Step into Kamei in South Delhi, where modern Asian flavours take centre stage. With a menu that blends classic dishes and creative cocktails, this restaurant offers a delicious escape. Whether you’re dining with friends or enjoying a solo meal, you’re in for an unforgettable experience If you have a penchant for...

Sunday Edition

Guru speak | Is boredom a blessing or a curse?

20 October 2024 | Sri Sri Ravi Shankar | Agenda

A Symphony of Blossoms in the Himalayas

20 October 2024 | Gyaneshwar Dayal | Agenda

Rose Café | A Blend of Nostalgia And New Culinary Delights

20 October 2024 | Gyaneshwar Dayal | Agenda

India’s Largest Food Festival

20 October 2024 | SAKSHI PRIYA | Agenda

Cheers to Culinary Champs!

20 October 2024 | Team Agenda | Agenda

Safeguarding ‘Unprotected’ Cultural Heritage and INTACH

20 October 2024 | Sukhdev Singh | Agenda