Navratri: The essence of Satvik food

Navratri: The essence of Satvik food

Sunday, 06 October 2024 | Team Viva

The festival of Navratri is here and the air is filled with a spirit of devotion and celebration. During these nine auspicious days, millions across India follow a special dietary regimen, abstaining from regular food and opting for Satvik meals. While these dishes are rooted in tradition, chefs at hotels...

Durga puja | A symphony of  tradition and  transformation

Durga puja | A symphony of tradition and transformation

Sunday, 29 September 2024 | Gyaneshwar Dayal

Over the centuries, Durga Puja has evolved from a private affair of Zamindars to a mass celebration on a global scale. It is now much more than just a religious festival – it’s a cultural spectacle, writes GYANESHWAR DAYAL Come September and everyone is busy making plans for the ‘Puja’, a...

Thetuningfork | Remembering & Honouring our ancestors - Mahalaya Paksha

Thetuningfork | Remembering & Honouring our ancestors - Mahalaya Paksha

Sunday, 22 September 2024 | C V Srikanth

In many communities the belief is that the soul takes birth as a crow for a brief period before moving on. Family members offer the favourite dishes of the deceased, to crows as a way to please their ancestors Mahalaya Paksha or Pitru Paksha, is a 16-day period as per the...

Taste the Victory The Awards Celebrate Culinary Artistry

Taste the Victory The Awards Celebrate Culinary Artistry

Sunday, 22 September 2024 | SAKSHI PRIYA

The 11th edition of The Big F Awards, held at The Westin, brought together food enthusiasts, chefs and restaurateurs to celebrate culinary excellence in Delhi-NCR. This prestigious event not only recognised outstanding talent in the food and beverage industry but also created a sense of community among those who share...

A Taste of Royalty Exploring Rajasthani Flavours in Udaipur’s Culinary Gem

A Taste of Royalty Exploring Rajasthani Flavours in Udaipur’s Culinary Gem

Sunday, 22 September 2024 | Neeta Lal

Beyond its palaces and lakes, Udaipur delights with rich flavours, from smoky meats at Raffles to traditional sweets. Discover the city’s culinary treasures that make every meal unforgettable Udaipur: The Dhungar Maas, cooked to smoky perfection, is redolent of fragrant, hand pounded spices. There’s also Banjara Murgh, a nomadic style curry;...

Elevate Your Dining Experience with Innovative Flavours

Elevate Your Dining Experience with Innovative Flavours

Sunday, 22 September 2024 | Sharmila Chand

Step into Kamei in South Delhi, where modern Asian flavours take centre stage. With a menu that blends classic dishes and creative cocktails, this restaurant offers a delicious escape. Whether you’re dining with friends or enjoying a solo meal, you’re in for an unforgettable experience If you have a penchant for...

Nurpur | A journey through hidden forts and spiritual treasures

Nurpur | A journey through hidden forts and spiritual treasures

Sunday, 22 September 2024 | Aditi Sharma

Nestled in the serene hills of Kangra, Nurpur holds secrets waiting to be discovered. From the grandeur of an ancient fort to the quiet spirituality of Shri Brij Raj Swami Mandir, this small town offers a glimpse into a world where history and devotion converge nostalgic, writes ADITI SHARMA The mere...

Sunday Edition

Guru speak | Is boredom a blessing or a curse?

20 October 2024 | Sri Sri Ravi Shankar | Agenda

A Symphony of Blossoms in the Himalayas

20 October 2024 | Gyaneshwar Dayal | Agenda

Rose Café | A Blend of Nostalgia And New Culinary Delights

20 October 2024 | Gyaneshwar Dayal | Agenda

India’s Largest Food Festival

20 October 2024 | SAKSHI PRIYA | Agenda

Cheers to Culinary Champs!

20 October 2024 | Team Agenda | Agenda

Safeguarding ‘Unprotected’ Cultural Heritage and INTACH

20 October 2024 | Sukhdev Singh | Agenda