After watching Kangana Ranaut’s movie, Queen, which includes a scene where she stays in a hostel, I was intrigued and mentally noted to experience it at least once. This opportunity arose when I was travelling alone for work in Milan for a few days. Since my wife isn’t keen on such experiences, I could only do it while traveling solo. I myself was a bit hesitant and booked the hostel room for only one night post which I booked a luxury hotel room.
Staying in a hostel room with bunk beds shared by eight tourists from different countries and continents was an eye-opening experience. As someone accustomed to the privacy of hotels, the idea of sharing a room with strangers was initially daunting. However, the warmth and friendliness of my fellow travelers quickly put me at ease. Additionally, in India, we would never think of sharing a room with both guys and girls. Here, we were six guys and two girls sharing the dormitory room.
One of the most memorable aspects of my stay was the interactions with my roommates. Despite our diverse backgrounds, we found common ground in our love for travel and adventure. Each person had a unique story to share, from their reasons for traveling to their favorite destinations. I learned about different cultures, traditions, and ways of life, broadening my perspective and igniting my curiosity about the world.
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The hostel’s facilities played a significant role in fostering a sense of community among guests. The small locked storage below the beds ensured that our belongings were safe, while the charging points were necessary for the phone charging, individual reading lights provided convenience without disturbing others. The common bathroom, although shared, was always clean and well-maintained, a testament to the hostel staff’s commitment to guest comfort and roommates ensuring to leave the washroom with the same hygiene level they expected from others.
The common kitchen was a hub of activity, with guests preparing meals and sharing recipes from their home countries. It was a delightful experience to taste dishes from around the world, each one infused with the flavors and spices of a different culture. The complimentary fruits and groceries added a thoughtful touch, making us feel at home in this foreign environment.
Beyond the practical amenities, the hostel’s vibrant atmosphere made it a memorable stay. It served as a meeting point for young travelers, where friendships were formed over shared meals and late-night conversations. The hostel also organized social events, such as pub crawls and city tours, allowing guests to explore the city together and create lasting memories.
Pawan Soni
Food critic and founder of the
Big F Awards
